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Jung’s Sprouts ‘Korean Roots, Grown in New Zealand’
Straight from Our Family to Yours Fresh, Crunchy Soybean Sprouts.

Welcome to Jung’s Sprouts Proudly grown in Auckland using traditional Korean methods and clean, natural ingredients. Our soybean sprouts are triple-washed, full of flavor, and perfect for healthy everyday meals. Whether you're making a bibimbap bowl or tossing them in a stir-fry, our sprouts are ready to go – no rinsing needed!

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